Friday, August 5, 2016

MOVIE TO WATCH: THE UNTOCHABLES

My favorite actors are in this film. The story is exciting. Though today's spectators may be think this film is old one (1987 film) but good films never get old.
The Untouchables (1987) was an account of the battle between gangster Al Capone and lawman Eliot Ness, this time in the form of a feature film boasting big stars, a big budget, and a script from respected playwright David Mamet. Kevin Costner stars as Ness, a federal agent who has come to Chicago during the Prohibition Era, when corruption in the local police department is rampant. His mission is to put crime lord Capone (Robert De Niro).

The best performance in the movie is by Sean Connery, as an Irish-American cop who signs on as Ness's right-hand man and seems, inexplicably, to know everything about the mob and its liquor business. Connery brings a human element to his character; he seems to have had an existence apart from the legend of the Untouchables, and when he's onscreen we can believe, briefly, that the Prohibition Era was inhabited by people, not caricatures.
Other two Andy Garcia & Charles Martin Smith are also great at their own roles.





Courtesy to wikipedia, Roger Bert & Rotten Tomatoes

Monday, July 13, 2015

HOW TO REDUCE PUFFY EYES AND DARK CIRCLES





If the eyes are the mirror to the soul, some people’s souls look puffy, dark, tired, and wrinkled. Fortunately, these simple tricks will perk you up.
 
Hemorrhoid cream


Models and performers have reduced puffiness and wrinkles with hemorrhoid cream for years—the stuff tightens puffy areas quickly and reduces wrinkles. If the odor of the cream is too strong, mix a bit of your moisturizer into it before applying. And be careful not to get any of the cream in your eyes.
 
Tea


Caffeinated tea, which contains natural tannins, is a mild diuretic and long-used by grandmothers and runway models for reducing eye puffiness. Soak two tea bags in warm water, and then chill the bags for a few minutes in the refrigerator. Place one tea bag on each eye for five minutes, and your eyes will feel fresh.
 
Avocado

 
For many people, tiredness causes dark circles under the eyes and that can add years to their appearance. If you can’t catch up on your rest, place slices of ripe avocado under each eye, or try applying a paste of ground almonds and milk to lighten the dark shadows.
 
Spoons


Take two metal teaspoons and hold them under very cold running water for a few minutes. Then lie down and place the bowls of the spoons over your eyelids for 30 to 60 seconds. The sharp cold of the metal will revive tired eyes and may boost your energy at the same time.
 
Cucumber


When your eyes are red and puffy, cut a couple slices of cold cucumber, lie down, and put a slice over each eye for 30 minutes. Once you’re up, your eyes will be brighter and your body refreshed.
 
Teething rings


Put two gel-filled baby teething rings in the freezer until they’re ice cold, then lie down and place the rings on your closed eyelids for about 10 minutes. The cold will not only reduce eye puffiness but invigorate you, too.

Thursday, July 9, 2015

SECRET BEAUTY TIPS TO LOOK GOOD WHEN YOU'RE SICK

Getting sick during flu and cold season is a given, but looking sick doesn't have to be! Here are beauty tips from the pros on how to look your best even when you don't feel it.

1. Treat yourself to the right tissues


If you’re coming down with the sniffles, don’t skimp when it comes to facial tissues. You’re bound to be blowing your nose a lot, and opting for lotion-treated tissues will go a long way in preventing a Rudolph-red, irritated nose.

2. Stay hydrated, inside and out


When you’re sick, you’re usually a little dehydrated, too – which can show on your skin. This is the time to slather on an intense facial moisturizer both in the morning and at night to prevent a parched look. Bonus: You'll protect your skin against all that nose-blowing friction, too. And tuck a small bottle or tube of heavy-duty moisturizer in your handbag (along with a personal pack of tissues) before you head out for the day.

 
3. Soothe puffy eyes with teabags


If your eyes get puffy from congestion, sleep with your head slightly propped up to allow fluids to drain more easily from your face. To battle under eye bags, try this tea remedy: Take two cold, wet teabags and place them over your eyes while you lie down for 15 minutes. The result? De-puffed peepers.

 
4. Cool down your eye cream


Try storing your eye cream in the refrigerator. Not only will it feel refreshing on your tired eyelids, it will also help to fight puffiness.

5. Don't take the red-eye

Another hallmark of a cold? Pink, bunny rabbit-like eyes. Banish that bloodshot look by using eye drops to lubricate and cool your eyes, reducing redness.

 
6. Prime your face before prettifying


Since you’re bound to blow your nose, sneeze, and rub your eyes a bit more when you’re sick, start with an application of face primer before you put on any makeup; this will add hours of staying power to your look. Lip primers and eye primers are a good idea, too.

 
7. Don't reveal, conceal


One of the top tip-offs that you’ve got a cold is a red nose. Opt for a highly-pigmented, opaque concealer that is yellow-based and just a bit paler than your skin to camouflage the redness.

 
8. Don't pile on the base or powder


Skip the regular foundation and traditional face powder, since it’s easy for it to look cakey when you’re dehydrated. For some natural-looking coverage, top your moisturizer with mineral foundation, which will conceal and even out skin without looking dry.

9. Warm up your skin

If you’re feeling pasty, you’ll want to add a bit of color to your face. But play down any pink and bring out the warm tones in your skin by using a bit of bronzer and some peach-toned cream blush for a healthier-looking glow.

10. Brighten up your eyes

Dab pale, shimmery beige or gold creamy eye shadow on your lids and at the inner corner of your eyes to catch the light and to counteract any redness or dullness in the eye area.

 
11. Avoid mascara meltdown


Sneezes and sniffles mean watery eyes and potential smudging. To avoid a washout, stick with waterproof mascara.

 
12. Keep lips smooth and shiny


When you’re stuffed up, your lips have a tendency to get super-chapped. Rub them gently with a warm, wet washcloth to remove any flakes, and then condition with a rich salve or balm. Stick with tinted lip balm or gloss in a neutral tone for a fresh look.

Wednesday, July 8, 2015

WHAT TO EAT TO CURE INSOMNIA

These natural foods that promote relaxation might be just the ways to fall asleep.

Whole Grains

Oatmeal, whole-grain cereals and breads, and other complex carbohydrates increase production of serotonin, a kind of chemical lullaby, if you will. Serotonin slows nerve activity, calming the brain and spreading a "feel-good" message throughout your body. When darkness enters the picture, the brain converts serotonin to yet another hormone, melatonin, which regulates sleep.



Red Meat and Other Iron-Rich Foods

If restless legs keep you awake, it's possible that you have a form of anemia caused by iron deficiency. Consult a physician to find out if you do. The doctor may prescribe supplements or a diet rich in iron to help correct the problem. Choose lean red meat for the least saturated fat, and eat it for lunch rather than dinner because its protein can counteract sleep-inducing serotonin.

Turkey

You've probably heard the jokes about the Thanksgiving turkey putting people to sleep, but this folk wisdom has a leg—make that two legs—to stand on. Turkey is rich in tryptophan, an amino acid that the body uses to produce serotonin.
You can also try honey with warm milk. A fast-digesting carbohydrate like honey or mashed potatoes stimulates the release of insulin, which in turn allows more tryptophan to enter the brain.


Chamomile Tea

Sometimes all it takes to fall asleep is going to bed with the confidence that you will fall asleep. The scientific evidence on chamomile tea for insomnia is thin, but many people find it relaxing. If you think a nice warm cup of this tea before bed will help you drift off, it probably will.

Sunday, July 5, 2015

HEALTHY EGGS: EASY WAYS TO ADD NUTRITION

Eggs are wonderfully healthy, but eating them with these other good-for-you foods unlocks even more benefits for your bones, brain, energy levels, and more.

Perfect Pair: Eggs + Spinach

Why it’s healthy: Boost bone health
One cup of cooked spinach contains over 1,000 percent of your daily recommended intake of vitamin K, which is important for bone health. Vitamin K is fat soluble, which means your body absorbs it best with other foods that contain a little fat, like that in eggs. Spinach is also an excellent source of other bone-supporting nutrients like calcium and magnesium.

Enjoy them together: Whip up this Mushroom and Spinach Frittata recipe from the NYTimes.com as a hearty breakfast-for-dinner option, or enjoy this Egg Florentine recipe from WomensHealthMag.com.

Perfect Pair: Eggs + Cantaloupe


Why it’s healthy: Boost energy levels
Group these foods together at breakfast and you could keep your energy levels high until lunch. According to MensHealth.com, protein from the egg slows the absorption of carbohydrate in the cantaloupe, says nutritionist Stacy Kennedy of the Dana Farber Cancer Institute. "This synergy helps by minimizing insulin and blood-sugar spikes, which are followed by a crash, zapping energy,” says Kennedy. “High insulin levels are connected with inflammation, diabetes, cancer, and other diseases. By slowing the absorption of glucose, your body can better read the cues that you are full. This helps prevent everything from overeating to indigestion."

Enjoy them together: Pair a fried egg with sliced cantaloupe as part of your morning meal, or have a hard-boiled egg and cantaloupe balls for an afternoon snack.

Perfect Pair: Egg + Banana


Why it’s healthy: Help your body recover post workout
After a tough sweat session, it’s important to replace carbohydrates, potassium, and other nutrients you lose during exercise. You may also need protein to help muscles recover. A banana and egg combo makes this simple: the banana supplies plenty of carbs and potassium and the egg’s protein can help repair muscles while also stunting a blood sugar spike from the carbs.

Enjoy them together: Bag a hard-boiled egg and a banana for after your workout. Another tasty option: Make a smoothie with eggs, banana, blueberries, and almond milk.

Perfect Pair: Eggs + Cheese


Why it’s healthy: Reduce PMS
You’ve probably always loved this combo, but the duo packs a powerful nutrition punch. The vitamin D in egg yolks helps your body absorb the cheese's bone- and heart-protecting calcium, according to RodaleNews.com. Calcium and vitamin D together may make women feel better during that time of the month, research shows. Women with the highest intakes of both nutrients had significantly fewer PMS symptoms than those who ate less.

Enjoy them together: Add cheese to your scrambled eggs, as in Sunny's Perfect Scrambled Cheesy Eggs on FoodNetwork.com, or top a sunny-side up egg with a slice of cheese on whole grain roll for a breakfast sandwich.

Wednesday, July 1, 2015

THE BEST FOODS TO EAT TO AVOID CLOGGED ARTERIES

Certain heart-healthy foods truly act like medicine for your blood vessels, says integrative cardiologist Joel K. Kahn, MD, and these are the best to eat to prevent or reverse heart disease.


First: Break up with soda

An astounding 180,000 people die each year, worldwide, due to the consumption of sugary drinks, and about 45,000 of those deaths are from heart attacks. Heart disease might set in because people who drink many soft drinks tend to gain weight, become diabetic, and suffer premature heart blockages. Soft drinks also elevate blood sugars, which coat proteins and fats, rendering them into a harmful form that damages your arteries. Harvard researchers, who have been studying more than 40,000 physicians and 88,000 nurses for more than two decades, found that women who consumed  more that two servings of a sugary beverage a day were 40 percent more likely to develop heart disease than women who drank fewer. Men who drank the most sodas were 20 percent more likely  to have a heart attack than those who drank the least.
Power Rx: Give up soda. If you drink several a day, be realistic. Start by swapping one for iced tea. Or water it down by mixing half a glass with seltzer. Over time, drink less and less soda until you get to zero.

Veggies

Nearly everything you could possibly buy in the produce section of your grocery store is true medicine to the body. Plant foods are rich in vitamins, minerals, fiber, and special phytonutrients, all of which are good for the heart. Asparagus, bell peppers, and bok choy, for example, are rich sources of B vitamins, especially vitamin B6, which helps lower homocysteine (an amino acid linked to heart disease) and C-reactive protein (a marker of inflammation). Carrots and tomatoes (as well as the fruits oranges and bananas are rich in carotenoids including lycopene, an important antioxidant. It’s no wonder that the Harvard Nurses’ Healthy Study and Health Professionals Follow-Up Study found that people who ate 8 or more servings were 30 percent less likely to have a heart attack or stroke than people who consumed 1½ servings or fewer.
Power Rx: Eat one more serving of fruits and vegetables than you had yesterday, and keep this up for a week. Next week, add another serving. Keep doing this until you’ve surpassed five. Ideally, keep going until you hit somewhere between eight and 12 servings.

Leafy greens

Arugula, lettuce, beets, kale, spinach, and some other veggies are all rich sources of nitrates, a form of nitrogen they absorb from the soil. During digestion, that compound is converted into an important gas: nitric oxide, which makes arteries resist contraction, plaque, and blood coagulation, so strokes and heart attacks can’t occur. Researchers at Queen Mary University of London recently found that those who consumed a nitrate-rich meal—such as a bowl of lettuce—experienced an 11.2-mmHg drop in blood pressure within just a few hours, a reduction that lasted all day long. This important improvement in blood pressure rivals the best of powerful and widely prescribed drugs.
Power Rx: Add greens to everything (soups, sandwiches, smoothies, and whatever else you can think of), or try a glass of beet juice every day.

Spices and herbs

One of the easiest ways to protect your heart is also the tastiest. Many herbs and spices are medicine for the body. They are concentrate from plants, so they contain the same protective chemicals that plants use to ward off pests and disease. When we consume these chemicals from spices, they protect the cells in our body from disease too.
The allium in garlic has been shown to improve blood cholesterol, reduce blood pressure, and lower the risk of developing heart disease. Turmeric is rich in curcumin, which has been shown to reduce cholesterol, triglycerides, and blood sugar. Ginger is a natural anti-inflammatory herb that has been shown to thin the blood. The sweet spice cinnamon may improve blood flow and help normalize blood sugar.

Power Rx: Sprinkle apple pie spice (which contains cinnamon, along with cloves, allspice, and nutmeg) on fruit, oatmeal, and even your morning cup of joe. Add Italian seasoning mix onto salads, into soups, and onto potatoes and other side dishes.

Meat that's as "naked" as possible

I gave up meat many years ago, and I’d love if everyone did the same. That said, I know the idea of forgoing animal products sounds like a steep change for many. A great first step: Make sure the meat you do eat is as naked as possible. I mean meat that contains no antibiotics, hormones, sodium, artificial colors, nitrites, pesticides, or hidden additives. If you buy meat at the supermarket, you can look for labels like “hormone and antibiotic free.” You also want to buy meat that comes from animals that dined on grass or other natural food sources, not from those that consumed grain from a feedlot. Meat from grass-fed animals has more healthy omega-3 fatty acids.
Power Rx: Always consume vegetables or fruit with any type of meat. The healing plant chemicals might buffer some of the harmful effects of meat. Make the vegetables and fruits the biggest portion of your dinner plate, and meat the garnish.

SMASH fish

Certain types of fish account for your richest source of omega-3 fatty acids, which are known to reduce inflammation, heart rhythm disturbances, triglyceride levels, and high blood pressure. Diets rich in this fat might prevent plaque from building up in your arteries. These fish are easy to remember with this SMASH acronym: sardines, mackerel, anchovies, salmon, and herring. 
Power Rx: Stick to eating fish twice a week, particularly of large fish like swordfish that have a high concentration of mercury.


Tea

This beverage is a rich source of plant substances, called flavonoids, that help neutralize oxidation in the body. Particular flavonoids in green tea, called catechins, protect our cells much like a premium gas additive keeps your car engine humming. Black, green, and oolong teas all halt heart disease in several ways, including blocking dietary cholesterol from being absorbed into the bloodstream, regulating levels of blood sugar, and soothing inflammation.
Power Rx: Drink one more cup daily than you already are. (If you don’t sip any, start with one cup). If you’re already a tea drinker, aim for three cups a day—one with each meal. Let it steep for three to five minutes to boost the amount of catechins.


Coffee (in moderation)

For many years people at risk of developing heart disease were told to shun coffee. But without cream and artificial sweeteners, coffee is surprisingly healthy for most people. And despite the caffeine it contains, a cup of dark roasted java may actually lower blood pressure rather than raise it. (Of course, if coffee gives you racing heartbeats or jitteriness, listen to your body and skip it).

Power Rx: Limit yourself to no more than four cups a day. A recent study found that drinking more than four eight-ounce cups of coffee a day was associated with a shorter life span, so enjoy your java but limit it to reasonable amounts.

Monday, June 29, 2015

12 TELLTALE SIGNS YOU'RE MORE STRESSED THAN YOU REALIZE


Your brain can get so used to being stressed out that it seems normal. But these clues may indicate that your stress levels are taking a big toll on your mind and mood.

Stress Is the New Normal


Surveys show that while everyone agrees that stress makes us unhealthy and unproductive, 83 percent of us are doing nothing about it. It's because people and companies have given up. They've accepted stress as if it were the new normal. But recognizing the various signs and symptoms of stress—and the way they affect your memory, your thinking, your relationships, and mood—can help empower you to take a different tack.

You have trouble making decisions.


Why: One study found that when rats experience episodes of uncontrollable stress, they can’t reliably identify the larger of two rewards. What's more, their decision-making stays impaired for several days. The greater the stress, the greater the chance we'll make bad decisions.

You have a shorter fuse, feeling more impatient and on edge.


Why: Stress is closely related to fear. When we're afraid that we are at risk, the brain shifts into survival mode. The amygdala, the brain’s fear center, activates fight, flight, or freeze, which makes us aggressive, angry, or defensive. Evolution determined that a hostile stance was a better survival strategy in the event of a threat than peace and loving kindness. While this is quite true if you're faced with a grizzly bear, few of us are ever threatened by a wild animal. Our plunge into an edgy emotional state is the result of stressing over an imagined threat that doesn't exist.

You criticize your partner and focus on the flaws in your relationship.


Why: Fifteen years of research by Bejamin Karney of the University of California at Los Angeles found that the greater the stress, the more reactive we'll be to the normal ups and downs at home. We’re more inclined to argue, blame, criticize, and withhold affection. We're more likely to judge the relationship as negative and blame our loved one for a problem, not realizing that stress is distorting our perception. Stress hormones also lower our sex drive.

You eat more or have lost your appetite.


Why: Two-thirds of people eat more under stress, while the rest eat less. The stress hormone glucocorticoid stimulates appetite, and it can take hours to clear from the blood stream, prompting emotionally charged overeating.

Your memory and concentration fizzle.


Why: Acute psychological stress thwarts working and prospective memory and takes neural resources away from executive function networks. That's a technical way of saying that stress causes memory lapse, attention issues, and hinders your higher brain's ability to plan and execute.

You’re fatigued most days.


Why: Stressful days keep your brain's stress response system turned on almost nonstop. It dumps stress hormones into the blood system, which in turn accelerates heart rate and respiration. It activates the sympathetic nervous system that mobilizes our fight, flight, or freeze response. This system uses a lot of energy and can make us feel exhausted by the end of the day.

You either can’t get to sleep or don’t want to get out of bed.


Why: Studies have shown poor sleepers to have higher levels of stress hormones in their bloodstream. These chemicals not only decrease the total amount of sleep we get, but can compromise the quality of whatever shuteye we end up getting. When we wake up, we have even less energy than the day before.

You feel less confident about your ability to handle personal problems.


Why: Buildup of stress hormones can make us depressed and lower self-esteem. We lose the brain chemistry that enables us to stay on top of a situation.

Simple things feel hard.


Why: Stress hormones spike the brain chemical dopamine, which can create a decline in cognitive performance. This can make even easy tasks (say, juggling the laundry, emptying the dishwasher, and signing kids' permission slips) feel difficult to manage. Also, stress can cause us to stop looking for new ways to approach old tasks because behavior tend to habituate when the brain is under stress. We get locked into doing the same unproductive thing over and over.

You enjoy your favorite activities less and less.


Why: During high-stress situations, interactions between a stress hormone called adrenal glucocorticoid and serotonin receptors in the brain interfere with our ability to experience pleasure and remain motivated. Serotonin levels that are consistently off-balance produce the brain chemistry that leads to depression.

You’ve become less social.


Why: People tend to isolate when they're chronically stressed, but this can make stress even harder to cope with. Research shows that Type-A personalities actually shun the very social support that can buffer a stressful day.

You’ve started using alcohol, cigarettes, or other substances more.


Why: Stress hormones trigger substance abuse and cause a greater chance of relapse in recovering alcoholics.